Professional
@tahneq
Tahneeq
Sous Chef
Sous Chef / Küchenchef with Swiss experience across à la carte, seminars, banquets, and daily operations, including ordering, menu planning, and leading small teams.
Sous ChefKüchenchefChef de Partie
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About
Experienced Sous Chef and Küchenchef with hands-on leadership in Swiss hospitality. Covers day-to-day operations, mise en place, ordering, supplier coordination, service execution, and hygiene standards, with experience in hotels and restaurants.